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DCS CT-365BK Installation Manual Page 13
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Table of contents
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PRODUCT MEASUREMENT SPECIFICA
TIONS
12
To
be sure that the CUTOUT f
or the cooktop is correct and to insure a clean installation,
REFER
TO P
AGE
8 FOR CABINET PREP
ARA
TION AND CUTOUT SPECIFICA
TIONS.
36
"
To
p
V
i
e
w
Fro
nt
V
ie
w
R Side
View
21
"
19-1/2"
5-1/2"
4
"
34-1/2
"
2-3/4"
2-7/8"
30
"
T
op V
iew
Fro
nt
V
iew
21
"
19-1/2"
5-1/2"
4
"
28-5/16
"
R Side
View
1-1/2"
2-11/16"
CT-365
CT-304
1
2
...
8
9
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12
13
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15
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18
...
37
38
PROFESSIONAL DROP-IN COOKTOPS
1
• 36” – 5 BURNER COOKTOP
1
• 30” – 4 BURNER COOKTOP
1
A MESSAGE TO OUR CUSTOMERS
2
TABLE OF CONTENTS
3
WARNING:
4
Installer supplied
6
IMPORTANT INFORMATION:
7
VENTILATION REQUIREMENTS:
7
INSTALLATION INSTRUCTIONS
10
INSTALLER FINAL CHECKLIST
12
Top View
13
Front View
13
R Side View
13
WIRING DIAGRAM FOR CT-365
14
WIRING DIAGRAM FOR CT-304
15
HOW TO OBTAIN SERVICE:
16
BEFORE YOU CALL FOR SERVICE:
16
WARRANTY
17
TABLE DE CUISSON SUPENDUE
20
PROFESSIONNELLE
20
• 36 PO À 5 BRÛLEURS
20
• 30 PO À 4 BRÛLEURS
20
À NOTRE CLIENTÈLE
21
TABLE DES MATIÈRES
22
AVERTISSEMENT :
23
Alimentation en gaz
25
EXIGENCES EN MATIÈRE DE
26
INSTRUCTIONS D’INSTALLATION
27
GÉNÉRALITÉS
31
ALIMENTATION ÉLECTRIQUE :
31
ALIMENTATION EN GAZ :
31
FONCTIONNEMENT :
31
SPÉCIFICATIONS DE DÉCOUPE
32
SCHÉMA DE CÂBLAGE – CT365
33
SCHÉMA DE CÂBLAGE – CT304
34
Date d'installation
35
GARANTIE
36
Customer Care: 888.281.5698
38
Fax: 714.372.7003
38
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